The following menu is a sample only. Globe specials and puddings are subject to change on a regular basis.
SANDWICHES
Served 12-2.30pm only
Letzer's smoked salmon and chive
crème fraîche £6.75
Local crab and lemon mayonnaise £7.00
Arthur Howell's smoked bacon, little gem lettuce and tomato £6.00
Mrs Temple's Walsingham cheese and tomato £5.25
STARTERS
Soup of the day £5.25
Ocean treasures pouch with langoustine emulsion £7.50
Smoked mackerel pate with bread chards £6.25
Chicken and chorizo salad with spinach, pine nuts and chilli oil £6.75
Chargrilled Letzer's smoked salmon with Vietnamese coleslaw and lemon mayonnaise £7.25
Sun-dried tomato and Mrs Temple's Melton mozzarella salad with olives, pesto and rocket leaves £6.25
The Globe's seafood sharing platter - £15 per person
Minimum two persons
Letzer's smoked salmon and prawns, local lobster, oysters and crab claws
served with chilli mayonnaise, lemon mayonnaise, Marie Rose sauce, bread and butter
MAIN COURSES
Adnam's beer battered line caught cod with hand cut chips, peas and tartare sauce £11.25
Arthur Howell's chargrilled rib eye steak with sauté potatoes, buttered spring greens and red wine jus £17.50
Wells lobster and crayfish linguine in a spicy tomato ragout £16.25
The Globe's handmade beef burger topped with local Binham blue cheese and homemade chutney
served in a bap with hand cut chips and salad £11.75
Local dressed crab baked in garlic butter, served with potato salad and samphire £12.50
Fruit pig rare breed breaded ham with two free range eggs and hand cut chips £10.75
Portabella mushroom and Brie en croute with new potatoes and tomato fondue £11.25
Traditional roast beef or lamb (served Sundays 12-2.30pm only) £11.25
SIDES
Hand cut chips £2.50
New potatoes £2.50
Buttered asparagus £3.95
Green Salad £2.50
DESSERTS
Chocolate brownie with pistachio cream £4.95
Coconut panna cotta with pineapple salsa £5.25
Summer pudding with champagne jelly and Chantilly cream £5.75
Classic vanilla
crème brûlée £4.95
Mrs Temple's cheese and biscuits £6.25
CHILDREN'S MENU £6.95
Fruit pig rare breed breaded ham, free range egg and hand cut chips
Adnams beer battered line caught cod, hand cut chips and peas
Local rare breed sausage, mash and red wine jus
Fusili pasta with tomato sauce and Mrs Temple's Walsingham cheese
Fusili pasta with bacon, cream and Mrs Temple's Walsingham cheese
Children's roast (Sunday lunchtime only)
Ice cream cone of your choice
(Strawberry, chocolate or vanilla)
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