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The following menu is a sample only. Globe specials and puddings are subject to change on a regular basis.

 

SANDWICHES

Served 12-2.30pm only

Letzer's smoked salmon and chive crème fraîche £6.75

Local crab and lemon mayonnaise £7.00

Arthur Howell's smoked bacon, little gem lettuce and tomato £6.00

Mrs Temple's Walsingham cheese and tomato  £5.25

 

STARTERS

Soup of the day £5.25

Ocean treasures pouch with langoustine emulsion £7.50

Smoked mackerel pate with bread chards £6.25

Chicken and chorizo salad with spinach, pine nuts and chilli oil £6.75

Chargrilled Letzer's smoked salmon with Vietnamese coleslaw and lemon mayonnaise £7.25

Sun-dried tomato and Mrs Temple's Melton mozzarella salad with olives, pesto and rocket leaves £6.25

 

The Globe's seafood sharing platter - £15 per person

Minimum two persons

Letzer's smoked salmon and prawns, local lobster, oysters and crab claws

served with chilli mayonnaise, lemon mayonnaise, Marie Rose sauce, bread and butter

 

MAIN COURSES

Adnam's beer battered line caught cod with hand cut chips, peas and tartare sauce £11.25

Arthur Howell's chargrilled rib eye steak with sauté potatoes, buttered spring greens and red wine jus £17.50

Wells lobster and crayfish linguine in a spicy tomato ragout £16.25

The Globe's handmade beef burger topped with local Binham blue cheese and homemade chutney

served in a bap with hand cut chips and salad £11.75

Local dressed crab baked in garlic butter, served with potato salad and samphire £12.50

Fruit pig rare breed breaded ham with two free range eggs and hand cut chips £10.75

Portabella mushroom and Brie en croute with new potatoes and tomato fondue £11.25

Traditional roast beef or lamb (served Sundays 12-2.30pm only) £11.25

 

SIDES

Hand cut chips £2.50

New potatoes £2.50

Buttered asparagus £3.95

Green Salad £2.50

 

DESSERTS 

Chocolate brownie with pistachio cream £4.95

Coconut panna cotta with pineapple salsa £5.25

Summer pudding with champagne jelly and Chantilly cream £5.75

Classic vanilla crème brûlée £4.95

Mrs Temple's cheese and biscuits £6.25

 

CHILDREN'S MENU  £6.95

Fruit pig rare breed breaded ham, free range egg and hand cut chips

Adnams beer battered line caught cod, hand cut chips and peas

Local rare breed sausage, mash and red wine jus

Fusili pasta with tomato sauce and Mrs Temple's Walsingham cheese

Fusili pasta with bacon, cream and Mrs Temple's Walsingham cheese

Children's roast (Sunday lunchtime only)

Ice cream cone of your choice

(Strawberry, chocolate or vanilla)


  

 
     
THE BUTTLANDS, WELLS-NEXT-THE-SEA, NORFOLK, NR23 1EU | TEL: 01328 710206

The Holkham Estate

www.holkham.co.uk

The Holkham Estate Our other Hotel, The Victoria